Creamy Butternut Squash Pasta

1 01 2016

20151011_180732This one is a little different. I’m all about butternut roasted in salads or made in to a great curry soup, even as a filling in a ravioli but I’ve never seen the squash BE the sauce. To give credit where credit is due, Katie found this recipe. I think I actually made it the same day she sent it to me. We grow butternut in the garden every year and this year was a VERY good year for that particular plant, in fact we still have 8-9 of them wintering right now to use throughout the cold months. Alright, enough yammering, on to the recipe. Read the rest of this entry »


Baked Poblano Spaghetti

28 03 2011

This recipe first came to me via a fundraiser lunch potluck at WorkSource Oregon, Employment Department.  One of my wife’s co-workers made this and I just had to have the recipe.  It’s in the regular rotation at home for dinner now, even the kids love it and I think we all know how hard it is to get kids to eat peppers/chile’s.  Enjoy!

Read the rest of this entry »

Traditional Baked Mac N’ Cheese

2 02 2010

One of my kids favorites and I’m sure it will be the same for you and your families. Read the rest of this entry »


Tutorials on food plating, presentations and food photography.

Five Star Recipe

From My Kitchen To Yours

Siranna Angel

A Look Through My Beer Goggles


"It's so beautifully arranged on the the plate - you know someone's fingers have been all over it." - Julia Child

the winegetter

Ramblings on wine from a German in Ann Arbor

This site is the cat’s pajamas

Sex and the Knitty

From My Kitchen To Yours

Miss Chris Creations

Eating Should Be Fun!